That magnificent green powder, Matcha, hosts an array of warming, sweet and aromatic spices in a brew that screams 'invigorating'. Definitely try as a latté with some sugar.
 
Ingredients: Japanese Matcha Green Tea (54%), Spices (46%) (Ginger, Cinnamon, Turmeric, Cardamom)
 
Whisk ½ a teaspoon of powder to a paste in a little cold water then top up with 80 degrees centigrade water.